Bring home the fresh, herbaceous frangrance and tatse of our Himalayan Faran. Faran is highly fragrant and grown on high altitude. It belongs to the onion family. Himalayan Faran, also known as Jambu is known to have several medicinal properties.
It helps in aiding indigestion, blood purification and inflammatory diseases. This delicious locally sourced Himalayan herb needs to be a part of your palate. Faran is used as a replacement for onions and can be used to temper potatoes and raitas to add a rich taste.